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You Searched For:

Dehydrated+Media+for+Microbiology


415  results were found

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Catalog Number: (470109-426)

Description:   Dehydrated media for cultivation of a variety of microorganisms. Keep dry with cap closed tightly (hygroscopic). Store at Room temperature, 2-30°C. ...

Description:   The presence of A. viscolactis in milk is a common cause for sliminess or "ropiness".

Description:   Paramecium caudatum is a common protist that inhabits a variety of aquatic ecosystems.

Description:   This organism is commonly isolated from human nasopharyngeal mucosa
Catalog Number: (470024-702)

Description:   Hazard Info: Flammable
Shelf Life (months): 36
Storage: Red
Synonyms: CR-1

Description:   E. coli: Freeze dried with media pack
Catalog Number: (470179-534)

Description:   Isolated from human nasopharynx, saliva, and sputum. Spontaneously agglutinates in saline.
Catalog Number: (470024-698)

Description:   Density (g/mL): 0.87
Boiling Point (°C): 139-141
Synonyms: Piccolyte Slide Mounting Media
Shelf Life (months): 36
Storage: Red

Description:   Produces orange pigments. 
Description:   Designed for the collection, transport, and storage of urine specimens.
Catalog Number: (470179-494)

Description:   Normal flora of respiratory tract. Beta-lactamase positive. Also known by the name Branhamella catarrhalis

Description:   This organism can be isolated from soil, wounds, and intestinal tracts of humans. It digests protein and is known for its strong, distinctive odor.
Catalog Number: (470179-324)

Description:   Certain strains of bacteria have their own pigments, creating a rainbow of different natural colors. This set includes bacterial cultures with a varie...
Catalog Number: (470176-374)

Description:   This organism is commonly isolated from soil or water, and produces a pink or rose colored pigment.

Description:   This organism is commonly found in soil and water, and is also associated with spoiled food. It produces a diffusible fluorescent pigment.

Description:   Isolated from milk and cheese products. Can be used to ferment milk. 
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