"A"
Agar
CAS Number: 9012-36-6
Density: 1 g/mL
Freezing Point: 260 °C
Shelf Life: 36 Months
Storage: Green
Expand 3 item
Acetic Acid
CAS Number: 64-19-7
Formula: CH3COOH
Density: 1.049 g/ml
Boiling Point: 118.1°C
Freezing Point: 16.7°C
Expand 16 item
Ammonium Carbonate
Density: 150 g/mL
Freezing Point: 58 °C
Solubility: Water
Synonyms: Diammonium Carbonate, Crystal Ammonia
Shelf Life: 36 Months
Expand 2 item
Ascorbic Acid
CAS Number: 50-81-7
Formula: C6H8O6
Density: 1.65 g/mL
Boiling and Freezing Point: Decomposes, 190-192°C
Synonyms: Vitamin C
Shelf Life: 36 Months
Expand 3 item
Ammonium Thiocyanate
CAS Number: 1762-95-4
Formula: NH4SCN
Density: 1.3 g/mL
Freezing Point: Approximately 149°C
Solubility: Water, Alcohol, Acetone, and Ammonia
Synonyms: Thiocyanic Acid Ammonium Salt
Shelf Life: 12 Months
Expand 5 item
Albumin (Egg)
CAS Number: 9006-59-1
Formula: Natural Product
Density: 1.035 g/mL
Boiling and Freezing Point: Decomposes
Solubility: Insoluble in Water
Shelf Life: 12 Months
Expand 2 item
Aluminum Potassium Sulfate 12-Hydrate
CAS Number: 7784-24-9
Formula: AlK(SO4)2·12H2O
Density: 1.97 g/mL
Freezing Point: Loses H2O at 93°C
Solubility: Water
Shelf Life: 36 Months
Expand 4 item
Aceto-Carmine Solution
CAS Number: Mixture
Formula Weight: Mixture
Formula: Mixture
Hazard Info: Corrosive
Density (g/mL): 1.049
Boiling Point (°C): 118.1
Freezing Point (°C): 16.7
Shelf Life (months): 12
Storage: White
Expand 1 item
n-Amyl Alcohol
CAS Number: 71-41-0
Formula: CH3CH23CH2OH
Density: 0.813g/mL
Boiling and Freezing Point: 133°C, -79°C
Solubility: Alcohol
Synonyms: 1-Pentanol, Pentyl Alcohol
Shelf Life: 12 Months
Expand 2 item
Ammonium Bromide
CAS Number: 12124-97-9
Formula Weight: 97.96
Formula: NH4Br
Density (g/mL): 2.4
Freezing Point (°C): 452
Solubility: Water and Alcohol
Synonyms: Hydrobromic Acid Monoammoniate
Shelf Life (months): 12
Storage: Green

