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"WardsSci000008"

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Biocam Pathogen Charts

Biocam Pathogen Charts

These high-resolution microphotography charts will make an excellent addition to the walls of your classroom.

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Ward's® Cheese-Making Lab Activity

Ward's® Cheese-Making Lab Activity

Connect Enzyme Use to Production of Dairy Products

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Determining Vitamin C Concentration Lab Activity

Determining Vitamin C Concentration Lab Activity

Ideal to determine the amount of Vitamin C in fruits and vegetables.

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Glo Germ™ Mini Handwashing Kit

Glo Germ™ Mini Handwashing Kit

Easy to Use Handwashing Demonstration.

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Prepared Nutrient Agar

Prepared Nutrient Agar

General-purpose media support the growth of a variety of bacteria and fungi.

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Ward's® Bacteria In Food Demonstration

Ward's® Bacteria In Food Demonstration

Students determine contamination levels of ground beef in different environments.

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Ward's® Introduction to Agarose Gel Electrophoresis Lab Activity

Ward's® Introduction to Agarose Gel Electrophoresis Lab Activity

This fast and easy activity acquaints students with electrophoresis using inexpensive dyes.

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Glo Germ™ Premium Mini Kit

Glo Germ™ Premium Mini Kit

Demonstrate the proper procedures used to prevent the spread of infectious disease with this compact handwashing kit.

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Cheese Making Kit

Cheese Making Kit

How Is Cheese Made?

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Glo Germ

Glo Germ

Used Worldwide to Teach Proper Handwashing Technique.

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Detection of GMOs Kit

Detection of GMOs Kit

For centuries, humans have used selective breeding and conventional hybridization to produce desirable qualities and to increase crop yields. Today, scientists use genetic engineering to directly manipulate the DNA, quickly producing these desirable traits. In this experiment, students will use agarose gel electrophoresis to explore the molecular methods used by scientists to identify genetically modified organisms. No thermal cycler is required. Students are also encouraged to explore the controversy surrounding the use of genetically modified organisms.

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