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Bacteria - Living Material
Live specimens are used for a wide variety of studies including studying the physiological effects of drugs on a specimen’s heartbeat and temperature on metabolism, the locomotion of microscopic organisms, and studying plant respiration, photosynthesis, plosmolysis, and more. Algal cultures form colonies of cells that are extremely easy to visualize for better understanding of cell walls and plastids, and many live specimens reproduce rapidly for quick turnover between successive tests.
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Ward's® Live Corynebacterium xerosis Culture
All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for species.
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Ward's® Live Enterobacter cloacae Culture
This organism is commonly isolated from sewage, water, soil and dairy products, as it is a normal part of intestinal flora.
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Ward's® Live Novosphingobium capsulatum (Flavobacterium capsulatum) Culture
Capsules produced in milk. Psychrophilic (prefers low temperatures), produces yellow pigments.
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Ward's® Live Mycobacterium phlei Culture - PATHOGEN
This pathogenic organism is sometimes isolated from hay and grass.
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Ward's® Live Lactococcus lactis Culture
Isolated from milk, ferments lactose. Lancefield group N, gamma hemolysis
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Corynebacterium diphtheriae
All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for species.
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Ward's® Live Streptococcus equisimilis Culture - PATHOGEN
Lancefield group C, beta hemolysis. Causes strangles in horses. May be pathogenic in humans. Camp test negative; resistant to bacitracin, does not ferment lactose.
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Ward's® Kocuria rosea
This organism is commonly isolated from soil or water, and produces a pink or rose colored pigment.
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Ward's® Live Corynebacterium pseudodiphtheriticum Culture
This organism is commonly isolated from human nasopharyngeal mucosa
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Ward's® Live Lactobacillus casei Culture
Isolated from milk and cheese products. Can be used to ferment milk.