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"WardsSci000045"
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Collin Scalpel
The generous, easy-grip handle makes initial incisions and tough cutting easier. Stainless steel with a 1¹/₂" blade.
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Stainless Steel Scalpel
The extra-heavy blade molded onto a one-piece stainless steel scalpel won’t break off, making it easier to cut muscle and cartilage. Blade: 1¹/₂".
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Screw Lock Scalpel
A versatile, inexpensive scalpel with a safety lock to hold the blade securely, yet allow for simple, safe changes.
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Cartilage Knife
Designed for heavy use and rough cutting, the forged steel knife has a serrated handle to grip, and a large, 2" blade to cut through tough cartilage.
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Sterile Scalpel
The permanently fitted blades are durable enough to be reused in non-sterile applications, sterilized before the next use, or simply disposed of for convenience.
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