Section 1: Company and Product Identification

Section 2: Hazard(s) Identification

Section 3: Composition/Information on Ingredients

Section 4: First Aid Measures

Section 5: Fire Fighting Measures

Section 6: Accidental Release Measures

Section 7: Handling and Storage

Section 8: Exposure Controls/Personal Protection

Section 9: Physical and Chemical Properties

Section 10: Stability and Reactivity

Section 11: Toxicology Information

Section 12: Ecological Information

Section 13: Disposable Considerations

Section 14: Transport Information (US DOT / Canada TGD)

Section 15: Regulatory Information

Section 16: Additional Information