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Description:
Formalin preserved land snails. Available in jars or pails.
Description:
Formalin preserved earthworms. Available in vacuum packs or jars.
Description:
Formalin preserved squid. Available in vacuum packs and pails.
Description:
Formalin preserved premium extended fetal pigs.
Description:
Formalin preserved pig kidneys. Available in vacuum packs.
Catalog Number:
(470000-852)
Description:
Formalin Preserved.
Description:
Ward’s® PURE Preserved SPecimens - the best dissection exPerience from start to finish.
Description:
Ward’s® PURE Preserved SPecimens - the best dissection exPerience from start to finish.
Catalog Number:
(470044-566)
Description:
With this Complete Sheep Heart Dissection Lab, you’ll receive: 10 high quality specimens that are easy to pin and dissect, packed in formaldehyde-free...
Description:
Formalin preserved ciona. Available in jars.
Catalog Number:
(470000-920)
Description:
Formalin preserved pig brain with eyes. Available in jars.
Catalog Number:
(470001-790)
Description:
Formalin Preserved
Description:
Formalin preserved clamworms. Available in jars or pails.
Description:
Formalin preserved mink. Available in vacuum packs or pails.
Catalog Number:
(470000-588)
Description:
Formalin Preserved
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the
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This product is marked as restricted and can only be purchased by approved Shipping Accounts. To apply for a shipping account number, click here. If you need further assistance, call Customer Service at 800-962-2660 or email [email protected].
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The original product is no longer available. The replacement shown is available.
Limited quantities of this product are available. To check availability or place an order, call Customer Service at 800-962-2660 or email [email protected].
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