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Bacteria - Living Material


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Description:   All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for spec...
Description:   The presence of A. viscolactis in milk is a common cause for sliminess or "ropiness".

Description:   All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for spec...

Description:   isolated from human intestine. Lactose positive and sucrose positive after a few days’ growth. Causes a mild form of dysentery.
Catalog Number: (470179-102)

Description:   All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for spec...
Description:   This filamentous cyanobacteria is comprised of heterocysts and akinetes that are terminally located on the filament.
Description:   Normal flora of the mouth and throat. Lancefield group K, gamma hemolysis. 

Description:   Isolated from the alimentary tract of cows. Lancefield group D, gamma hemolysis. May be pathogenic in humans. 

Description:   Eschericia coli culture that produces GFP, visible in the presence of UV light.

Description:   E. coli with JM101 can be transformed with pUC8 plasmid to become resistant to Ampicillin and to metabolize lactose
Catalog Number: (470179-192)

Description:   Found in fresh water. Chromogenesis; blue to purple pigments produced. Motile. Rods. Gram negative reaction. Aerobic. Incubation temperature 30°C. Do ...
Description:   Isolated from human urinary tract and wound infections, this organism is identifiable by its characteristic putrefactive odor. 

Description:   Produces streptomycin. Branching mycelium and coenocytic hyphae. 
Catalog Number: (470179-888)

Description:   Freshwater. Filamentous. Displays false branching. Basic culture solution.

Shipped in a form that provides the best quality specimen. Most are

...

Description:   Nitrogen fixation, produces nodules on legume roots. Bacteroids from nodules can be X, Y, and club shapes.
Catalog Number: (470179-928)

Description:   Study Structural Variety in Blue-Green Algae
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-962-2660.
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