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EggCellent Cell Membrane Activities
This 3-part lab covers selectively permeable cell membranes, hydrophilic interactions, and cell surface area to volume ratio.
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Ward's® General Chemistry Electrochemical Activity: Voltaic Cell
Basic college level general chemistry activity.
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Buffers in Biology Lab Activity
Discover what buffers exist in potatoes and liver.
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Heat Transfer Activity
Apparatus Shows Effect of Heated Water on Other Materials
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How Safe is the Food We Eat? Lab Activity
Simple, Student-Directed Science Activity
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Ward's® Introduction to Chromatography Lab Activity
Two investigations teach the principles of chromatography.
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Ward's® What Influences Enzyme Activity? Kit
This kit demonstrates the process of starch digestion.
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Ward's® Genetics: Human Inheritance Lab Activity
Determine the M & N antigens of unknown blood samples.
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Survey of Environmental Science Lab Activity
Use this convenient set of labs as the base for a complete environmental science course. You can perform demonstrations that cover most of the topics recommended in the AP Environmental Science course with the materials included here.
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Properties of Ionic, Molecular and Metallic Solids Lab Activity
Learn How to Make a Conductivity Indicator
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Investigating Magnetism Kit
Comprehensive classroom activities and lessons all in one convenient package.
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Ward's® What's Up With the Ozone Lab Activity
Test Your Local Area for Ozone Conditions
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Ward's® Thermochemistry In The Bag Inquiry Demonstration Activities
A Powerful Introduction to the Concept of Thermochemistry
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Ward's® Identification of Bacteria: Infusion Lab Activity
Re-enact One of Anton van Leeuwenhoek’s Experiments
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Investigating Transpiration Lab Activity
Students use several techniques to investigate the location, methods, and mechanisms of transpiration in plants. Students first determine the source of water loss and confirm their findings with a qualitative chemical test. Then they prepare microscope slides of xylem in stem tissue, and prepare a leaf imprint using an innovative method that vividly highlights stomate structures. Finally, using WARD’S specially-designed potometer and supplied materials, students subject bean seedlings to varying environmental conditions to determine how transpiration is affected. You’ll get enough materials for eight setups, a teacher’s guide, and student copymaster.
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Who Took Fluffy?™
A fun Who-Done-It mystery that teaches through Problem Based Learning.

