Scissors
Stainless steel scissors consist of two blades used for cutting various materials and can easily be opened and closed by a thumb and finger inserted through the handle rings. Edges are available in both sharp and blunt, while tips come curved, bent, or straight. Blade lengths also vary to optimize shearing.
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Surgical Scissors
Each feature a sharp point for penetration and a blunt point for situations where not desired.
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Utility Shears
Cut everything from paper to 24-gauge stainless steel with these shears.
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Noyes Iris Scissors
Aligning guide point, fingertip control, and extremely fine blades aid in precise dissecting such as trimming tissue from nerves.
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Blunt-Point Surgical Scissors
When working with particularly delicate specimens, the blunt tips of these straight scissors reduce the chance of tearing, damaging, or puncturing tissue adjacent to the cut. Stainless steel.
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Curved Surgical Scissors
Surgical scissors of superb quality with a curved tip, usually for gross tissue trimming.