"Freeze-Dried Specimens"
Ward's® Sillimanite Gneiss
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Amphibolite Fine
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Amphibolite Coarse
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Unakite
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Eclogite
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Soapstone
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Ward's® Serpentinite
When minerals, rocks, and fossils cannot be accurately identified by macroscopic observation and testing, thin section slides can reveal the composition and structure of the specimens on a microscopic level.
Bowen's Reaction Series Mineral Collection
Specimens illustrate important stages of mineral formation.
Ward's® Crystal Systems Reference Slide Set
Explore the characteristics of each of the six crystal systems.
Minerals of the Earth’s Crust Collection
Give students a fascinating glimpse at the elements and minerals composing the Earth’s crust. The 16 minerals in this set include some of the most abundant varieties in the crust based on weight percentages.

